About Me

I was born in NYC, but spent my youth in Europe, Texas, and Connecticut, then returning to New York City after studying commercial photography at the Rochester Institute of Technology. After assisting and learning from several master photographers, I established my studio shooting Food, Still Life, and Architecture projects for leading Ad Agencies and Design Firms.

In 2009, when a close friend asked if I would be interested in taking on part of an Architectural project for a Hotel Brand, I jumped at the chance. It led to shifting my passion to focus on Hotels, Resorts, and Restaurants. After creating photography for hospitality for over a decade and a half, I’ve come to learn a lot about what works and what doesn’t, but what always drives my work is finding new ways to be innovative and create fresh new work.

My work is informed by my background in advertising, my study of the hospitality industry and my passion for food, travel and architecture, to create work that transcends merely showing spaces, to instead, engage the viewer, motivate bookings, and draw guests to the dining room.